Vinn Whiskey

Details

Whiskey: Vinn

According to the distillery, this whiskey is essentially aged baijiuwhich itself is essentially a white whiskey made from rice. Its then aged in new, charred American oak for an undisclosed length of time, and bottled at 43% ABV.

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Size: 750ML

Proof: 86 (43% ABV)

Origin: United States

Distillery: Vinn Distillery

Vinn Whiskey is distilled from rice, with fermentation begun by jiuqu, a starter similar to the Japanese koji used in making sake. The distilled spirit is then aged in new, American oak barrels at a level #4 char.

Vinn Whiskey Tasting Notes

Nose: Theres an earthy fermentedness hereaged gouda?as well as a wholesome toasted-oat graininess, also a rich stone fruit note, like cooked peaches.

Palate: Mouth-coating and slightly oily, with the flavor balance leaning more towards grain. Its almost floral on the back of the palate.

Finish: Some bitterness on the finish fades to rice pudding and confectioners sugar.

Distillery Information

Founding Vinn distillery in 2009, Phan Lys homemade baijiu began finding its way onto the shelves of Portlands local liquor stores, bringing flavours rich with heritage to a crowd thirsty for authenticity. Phan Lys daughter, Michelle Ly, tells the story of her familys business and of a dedication to keeping tradition alive with a healthy spirit.