Holmes Cay | Fiji | 2004 Single Cask Rum

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Rum: Holmes Cay | Fiji | 2004 Single Cask

Only 240 bottles of this premium Single Cask rum are available. It was distilled at the South Pacific Distilleries of Fiji.

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Size: 750ML

Proof: 116 (58% ABV)

Origin: Fiji

Distillery: South Pacific Distilleries of Fiji

The Holmes Cay Fiji Single Cask Rum was distilled in 2004 at the South Pacific Distilleries of Fiji. The 16-year-old pot-still rum was matured tropically in an ex-bourbon barrel for 12 years, then 4 years in the UK in an American oak cask, then bottled in 2020 at 116 proof without chill filtering. The cask yielded 240 bottles of this premium unadulterated rum.

Holmes Cay | Fiji | 2004 Single Cask Rum Tasting Notes

Nose: Opens with subtle grassy notes and banana.

Palate: Abundant citrus flavor, with hints of pepper and caramel.

Finish: Long and dry with lingering spicy oak and balsam.

Distillery Information

Holmes Cay is an independent bottling company from New York City. Founded by New Yorker rum aficionado Eric Kaye in 2019, they focus on finding the very best rums and bottling them at cask strength. Kaye used to work as a producer and music composer for film, TV, and commercials, but has also been an avid diver for decades. His favorite pastime brought him into contact with fantastic rare Caribbean rums. He felt he needed to share these with his fellow Americans, which is how Holmes Cay came to be.