2021 | Guigal | Condrieu Doriane
White Wine: 2021 | Guigal | Condrieu DorianeThe 2018 Condrieu la Doriane was barrel fermented in 100% new oak. Yes, it's toasty as a result, but it's loaded with grilled stone fruit and doesn't seem overdone, just rich, plush, full-bodied and long on the p
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White Wine: 2021 | Guigal | Condrieu Doriane
The 2018 Condrieu la Doriane was barrel fermented in 100% new oak. Yes, it’s toasty as a result, but it’s loaded with grilled stone fruit and doesn’t seem overdone, just rich, plush, full-bodied and long on the powerful finish.
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Producer: Guigal
Ratings: WA | 94
Vintage: 2021
Size: 750ml
ABV: 13%
Varietal: Viognier
Country/Region: France, Rhone
The 2018 Condrieu la Doriane was barrel fermented in 100% new oak. Yes, it’s toasty as a result, but it’s loaded with grilled stone fruit and doesn’t seem overdone, just rich, plush, full-bodied and long on the powerful finish. It’s another top-notch effort from the appellation’s leading (volume) producer.
Reviews:
- Wine Advocate: The 2018 Condrieu la Doriane was barrel fermented in 100% new oak. Yes, it’s toasty as a result, but it’s loaded with grilled stone fruit and doesn’t seem overdone, just rich, plush, full-bodied and long on the powerful finish. It’s another top-notch effort from the appellation’s leading (volume) producer.
Producer Information
E. Guigal is one of the most notable wine producers in the Rhne Valley. It was founded in 1946 by Etienne Guigal in Ampuis where the headquarters remain to this day on the western banks of the Rhne river, a stone’s throw from the famous sun-roasted slopes of the Cte Rtie, and Guigal’s flagship wines, the famous “LaLa”s: La Landonne, La Mouline and La Turque.Guigal has a long history of winegrowing, and today the company hold plots throughout the nothern and southern Rhne and produces wines from classic northern Rhne and Mediterranean varieties including Grenache, Mourvdre, Viognier and Roussanne, although the focus has always been on Syrah and the Cte Rtie.The company’s sizeable holdings include the likes of Saint-Joseph, Hermitage, Gigondas, Condrieu and Chteauneuf-du-Pape, and wines are made from each, often labeled simply by their appellation title a format that runs into the more affordable Ctes du Rhne range (which can be found in red, white and ros form).
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