2020 | Henri Gouges | Clos des Porrets St Georges Henri Gouges
Red Wine: 2020 | Henri Gouges | Clos des Porrets St Georges Henri GougesVery ripe yet still reasonably fresh aromas are comprised by notes of roasted plum, black cherry, cassis and earth. Order from the Largest & Most Trusted Premium Spirits Marketplace! F
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Red Wine: 2020 | Henri Gouges | Clos des Porrets St Georges Henri Gouges
Very ripe yet still reasonably fresh aromas are comprised by notes of roasted plum, black cherry, cassis and earth.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
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Producer: Henri Gouges
Ratings: BH | 93
Vintage: 2020
Size: 750ml
Varietal: Pinot Noir
Country/Region: France, Burgundy
Very ripe yet still reasonably fresh aromas are comprised by notes of roasted plum, black cherry, cassis and earth. The dense, powerful and muscular broad-shouldered flavors are supported by a very firm tannic spine on the robust, serious and very compact finale. This is quite impressive though certainly not typical.
Reviews:
- Burghound: Very ripe yet still reasonably fresh aromas are comprised by notes of roasted plum, black cherry, cassis and earth. The dense, powerful and muscular broad-shouldered flavors are supported by a very firm tannic spine on the robust, serious and very compact finale. This is quite impressive though certainly not typical.
Producer Information
Domaine Henri Gouges is a highly regarded producer in the Burgundy commune of Nuits-Saint-Georges with holdings in a number of its premier cru vineyards. It makes mostly red wine from Pinot Noir, the dominant variety of the region. Though holding no land in grand cru sites, the premier crus of the domaine and the wider Nuits-Saint-Georges appellation are considered to be some of the finest in the Cte de Nuits, the most renowned being Les Saint-Georges.The domaine was founded in 1919 by Henri Gouges and continues to be owned and operated by the family, which dates its history back several generations earlier than the eponymous estate. Gouges was a prominent figure, who made several notable contributions to the region.He was among the first producers to eschew the Burgundy ngociant system that was often viewed as corrupt. Instead, in the 1920s, Gouges championed estate bottling, an uncommon practice at the time.
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