2020 | Dumol | Pinot Noir Finn

Details

Red Wine: 2020 | Dumol | Pinot Noir Finn

The 2020 Pinot Noir Finn has a medium ruby color and a nose of blueberries, cranberries, lavender, oolong tea leaves, aniseed and conifer. Medium-bodied and loaded with pure, concentrated fruits, the palate is framed by grainy tannins and refreshing acidity, and it finishes with ethereal floral perfume.

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Producer: DuMol

Ratings: WA | 96

Vintage: 2020

Size: 750ml

ABV: 14%

Varietal: Pinot Noir

Country/Region: United States, Sanoma

The 2020 Pinot Noir Finn has a medium ruby color and a nose of blueberries, cranberries, lavender, oolong tea leaves, aniseed and conifer. Medium-bodied and loaded with pure, concentrated fruits, the palate is framed by grainy tannins and refreshing acidity, and it finishes with ethereal floral perfume. What a beautiful expression!

Reviews:

• Wine Advocate: The 2020 Pinot Noir Finn has a medium ruby color and a nose of blueberries, cranberries, lavender, oolong tea leaves, aniseed and conifer. Medium-bodied and loaded with pure, concentrated fruits, the palate is framed by grainy tannins and refreshing acidity, and it finishes with ethereal floral perfume. What a beautiful expression!

Producer Information

DuMOL is an acclaimed and sought-after small producer based in Sonoma County’s Russian River Valley in California. It makes a selection of site-expressive wines from the Russian River and Sonoma Coast predominantly from Pinot Noir and Chardonnay. Small lots of Syrah, Cabernet Sauvignon, Chenin Blanc and (probably most unusually) Mencia are also grown and produced from top vineyard sites in Sonoma and Napa.The business is based in Windsor, nine miles north of Santa Rosa. There are currently six estate vineyards, and over two decades DuMOL has developed strong relations with some of the state’s top growers to source or farm fruit on contract from over 20 further sites.Most of the wines are single-vineyard bottlings. These are released via allocations to DuMOL’s consumer mailing list and to select restaurants around the world.