1985 | Chateau Rauzan Segla | Margaux

Details

Red Wine: 1985 | Chateau Rauzan Segla | Margaux

Bouquet of cedar, mushroom, graphite and warm bricks, developing hung game aromas with further aeration in the glass. The palate displays wonderful balance and freshness. Savoury, chestnut tinged, heart-warming finish.

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Producer: Chateau Rauzan Segla

Ratings: WA | 94 JG | 93

Vintage: 1985

Size: 750ml

ABV: 12%

Varietal: Bordeaux Blend Red

Country/Region: France, Bordeaux

Bouquet of cedar, mushroom, graphite and warm bricks, developing hung game aromas with further aeration in the glass. The palate displays wonderful balance and freshness. Savoury, chestnut tinged, heart-warming finish.

Reviews:

• Wine Advocate: Bouquet of cedar, mushroom, graphite and warm bricks, developing hung game aromas with further aeration in the glass. The palate displays wonderful balance and freshness. Savoury, chestnut tinged, heart-warming finish.

• John Gilman: This most recent bottle of the 1985 was absolutely stellar, offering up a complex and very beautifully perfumed nose of red and black raspberries, a touch of grilled meat, fresh herb tones, a lovely base of dusty stoniness, cedar and a smoky topnote. On the palate the wine is deep, full-bodied, focused and tangy, with excellent complexity, a fine core of pure fruit, modest tannins and outstanding length

Producer Information

Chteau Rauzan-Sgla is a second growth from Margaux, Bordeaux, as set out in the 1855 classification of Medoc and Graves. The wine of the same name is rich and concentrated, and is often considered one of the best of the second growths. Cabernet Sauvignon accounts for 62 percent of the 70-hectare (173-acre) vineyard, with Merlot at 36 percent and a small amount of both Cabernet Franc and Petit Verdot making up the remainder. Soils are clay gravels on a Quaternary river terrace with areas of deeper fine gravel. The second wine, Sgla, is made in a more approachable style than the grand vin. It features a higher proportion of Cabernet Franc and Petit Verdot. Since 1994 and its acquisition by fashion giant Chanel, quality has improved at Rauzan-Sgla. Machine harvesting was eliminated, and there was a move to work the vineyards plot by plot. Grapes are sorted by hand and are aged in high-quality Sessile oak barrels. The grand vin spends 18 months in oak with 60 percent new wood.