1971 | Antinori | Tignanello

Details

Red Wine: 1971 | Antinori | Tignanello

Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet) and one of the first red wines in the Chianti Classico region that didnt use white grapes. Tignanello is a milestone. Its produced with a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc.

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Producer: Antinori

Vintage: 1971

Size: 750ml

ABV: 13.5%

Varietal: Cabernet Franc, Cabernet Sauvignon, Sangiovese

Country/Region: Italy, Tuscany

Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet) and one of the first red wines in the Chianti Classico region that didnt use white grapes. Tignanello is a milestone. Its produced with a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc.

Producer Information

The Antinori family of Florence, one of the world’s oldest and most distinguished wine producers, has lived in Tuscany since the 14th century and celebrated its 625th anniversary as wine makers in 2010. The current company president, Marchese Piero Antinori, believes in the tradition that the primary role of wine is to accompany food and enhance the dining experience. In Florence, the Antinori family has led a “Renaissance” in Italian wine making by combining long traditions, a love of authenticity and a dynamic innovative spirit.