1966 | Chteau Dassault | Saint-Emilion Grand Cru

Details

Red Wine: 1966 | Chteau Dassault | Saint-Emilion Grand Cru

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Producer: Chteau Dassault

Vintage: 1966

Size: 750ml

ABV: 13%

Varietal: Bordeaux Blend Red

Country/Region: France, Bordeaux

Producer Information

Chteau Dassault is a Saint-Emilion Grand Cru Class wine estate located just north of the town of Saint-Emilion, in the Bordeaux wine region. The estate was formerly known as Chteau Couperie and its name was changed following its acquisition by French aviation billionaire Serge Dassault in 1955. Although not featured in the original 1955 classification of Saint-Emilion, after approximately ten years of investment and improvements the estate eventually gained Grand Cru Class status in 1969. Renowned enologist, Michel Rolland has acted as consultant winemaker at the estate since 1975, and in 1995 Laurence Brun took on the role of general manager. Today, Chteau Dassault is a member of Dassault Wine Estates, a collection of three Saint-milion Grand Cru Class estates that also includes Chteau La Fleur and Chteau Faurie de Souchard. The Chteau Dassault vineyards cover just over 24 hectares (60 acres) on the northern hillsides of the Saint-milion plateau. These slopes are composed largely of sand and limestone soils and are primarily planted to Merlot (75 percent), with smaller plantings of Cabernet Franc (22 percent) and Cabernet Sauvignon (5 percent).