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Billecart Salmon | Rose Brut NV Sale!

Billecart Salmon | Rose Brut NV

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Sparkling Wine: Billecart Salmon | Rose Brut NVSubtle and fine aromas leading to an expressive red berry flavor with citrus zest. Creamy and smooth on the palate, evolving to strawberries notes and a raspberry finish. Light, balanced and precise. The best

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Sparkling Wine: Billecart Salmon | Rose Brut NV

Subtle and fine aromas leading to an expressive red berry flavor with citrus zest. Creamy and smooth on the palate, evolving to strawberries notes and a raspberry finish. Light, balanced and precise. The best pairing for any happy occasion!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Billecart Salmon

Ratings: WA | 91 JS | 93

Size: 750ml

ABV: 12%

Varietal: Chardonnay, Pinot Meunier, Pinot Noir

    Country/Region: France, Champagne

      The Brut Ros is a fresh and elegant Ros Champagne, blend of Chardonnay, Pinot Meunier and Pinot Noir vinified as red wine. Radiant color with graceful effervescence, a persistent mousse, and fine bubbles rising slowly in the glass. Subtle and fine aromas leading to an expressive red berry flavor with citrus zest. Creamy and smooth on the palate, evolving to strawberries notes and a raspberry finish. Light, balanced and precise. The best pairing for any happy occasion! Pairs greatly with fine charcuterie, sushi, grilled salmon, or a langoustine carpaccio. It will also enhance lightly sweetened red berry desserts with an acidic crunch.

        Reviews:

        • Wine Advocate: Based on the 2018 vintage, Billecart’s new NV Brut Ros incorporates 40% reserve wines and some 6% still red wine. Bursting with scents of sweet red berries, peonies, stone fruits, white cherries, freshly baked bread and spices, it’s medium to full-bodied, pillowy and charming, with a seamless and enveloping core of fruit and a lively, fine-boned profile.
        • James Suckling: Attractive salmon color with aromas of dried strawberries and lemons, as well as hints of flowers. Full-bodied with tight tension from the fine phenolics that run through the palate. Hints of white pepper, peaches and sliced green strawberries with some candied lemons, too. Always an excellent bottle. 40% chardonnay, 30% pinot noir and 30% pinot meunier. Drink now.

        Producer Information

        Oldest continuously family-owned House, Billecart-Salmon was founded in 1818 by the marriage of Nicolas Francois Billecart and Elisabeth Salmon. For over two hundred years, the House has developed a renowned expertise in crafting fine, elegant and balanced Champagnes.
        Billecart-Salmon was first and foremost the result a union between Nicolas Franois Billecart and Elisabeth Salmon who, in 1818 and just married, founded their own Champagne House in Mareuil-sur-A, a small village near Epernay. At their side was Louis Salmon, Elisabeths brother and a passionate oenologist who, from the very beginning, dedicated himself to the development of the wines. From then on, their heirs have never stopped aiming for excellence in winemaking. Today led by seventh generation Mathieu Roland-Billecart, each family member has endeavored to pursue the family tradition and stay faithful to the same motto: “give priority to quality, strive for excellence

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