Biltmore Estate | Malbec- NV
Red Wine: Biltmore Estate | Malbec- NVDusty garnet color. Aromas and flavors of dark berry pie, chocolate cherry bar, and caramel coconut buttercream with a supple, bright, dry-yet-fruity medium-to-full body and a silky, compelling, medium-long finish with
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Details
Red Wine: Biltmore Estate | Malbec- NV
Dusty garnet color. Aromas and flavors of dark berry pie, chocolate cherry bar, and caramel coconut buttercream with a supple, bright, dry-yet-fruity medium-to-full body and a silky, compelling, medium-long finish with suggestions of praline and chocolate orange peel with well-integrated, chewy, fine tannins and light oak flavor.
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Producer: Biltmore Estate
Size: 750ml
ABV: 13%
Varietal: Malbec
Country/Region: United States, North Carolina
Dusty garnet color. Aromas and flavors of dark berry pie, chocolate cherry bar, and caramel coconut buttercream with a supple, bright, dry-yet-fruity medium-to-full body and a silky, compelling, medium-long finish with suggestions of praline and chocolate orange peel with well-integrated, chewy, fine tannins and light oak flavor. A juicy and mouthwatering Malbec with tasty fruit and nice chewy tannins.
Producer Information
Biltmore Winery is a wine producer established on the site of the huge, historic Vanderbilt family estate in Asheville, North Carolina. Established as a wine estate in the 1970s by William Cecil Vandebilt, the winery now produces a range of sparkling, blended and single-varietal wines.The estate itself was established by William Cecil’s grandfather, George Washington Vandebilt II, of the prominent Vandebilt family, in the late 19th Century. Vandebilt had visited the area and fallen in love with the countryside, establishing a 125,000-acre (50,500-hectare) landholding which eventually housed a vast 250-room family chteau.In the early 1970s a vineyard of hybrid grapes was established close to the house by William Cecil Vandebilt although, by the end of the decade, a 150-acre (60-hectare) vineyard of Vitis vinifera varieties was planted at the western end of the estate. The Biltmore Estate Wine Company was formally established in 1983 with the first official wines produced released a year later (the 1983 vintage Chteau Biltmore Merlot and Chteau Biltmore Cabernet Sauvignon).
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